Seafood

Ask your sever hat fresh fish we have in house today. Served Blackened, Grilled, Fried, Sautéed or Broiled.

Louisiana, Apalachicola, or Texas Greenback Dozen.

Oysters Rockefeller is a long standing seafood delicacy. It gets it’s name from the Rockefeller family. Its a succulent dish of six, hand-shucked Louisiana Oysters topped with bacon, cheese and topped with a artichoke-spinach dip.

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